Poison Green Matcha Latte
A vibrant and creamy matcha latte, perfect for a morning pick-me-up or an afternoon indulgence.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Whisking and Heating
- Cuisine: Japanese
- Diet: Vegetarian
Ingredients
Scale
- 2 teaspoons matcha powder
- 1 cup milk (dairy or non-dairy)
- 1–2 teaspoons sweetener (honey, sugar, or agave)
- Black sugar for drizzle
- Optional: whipped cream or whipped topping
Instructions
- Whisk together 2 teaspoons of matcha powder with a small amount of hot water until smooth.
- In a saucepan, gently heat 1 cup of milk until steaming and froth it.
- Stir in 1-2 teaspoons of chosen sweetener into the matcha mixture.
- Pour the steaming milk over the matcha and mix well.
- Drizzle black sugar on top and add whipped cream if desired.
- Serve hot or over ice as preferred.
Notes
Ensure to sift the matcha powder to eliminate clumps and achieve a smooth texture. Avoid boiling water as it can make the matcha bitter.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg
Find it online: https://goandweb.com/poison-green-matcha-latte/