Pecan Pie Bark with Graham Crackers and Pecans
A delightful treat that balances creamy sweetness and crunchy graham crackers, perfect for any gathering or cozy family evening.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1 cup pecans, chopped
- 1/2 cup unsalted butter
- 1 cup dark brown sugar
- 1 tsp pure vanilla extract
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Evenly distribute the graham cracker crumbs across the baking sheet.
- In a medium saucepan, melt the butter and dark brown sugar over medium heat, stirring continuously until bubbling.
- Remove from heat and stir in vanilla extract and salt.
- Pour the mixture over the graham cracker crumbs.
- Sprinkle chopped pecans on top and press down gently.
- Bake for 15-20 minutes until edges are golden brown.
- Allow to cool completely before breaking into pieces.
Notes
For extra flavor, try mixing in chocolate chips. Store in an airtight container for up to a week.
Nutrition
- Serving Size: 1 piece
- Calories: 200
- Sugar: 14g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://goandweb.com/pecan-pie-bark-graham-crackers-pecans/